Cooking some more!

Cooking some more!

So… I’m being adventurous today.

First up (started this yesterday actually) is Raspberry Cream Cheese Braid (I altered the recipe from http://www.thefreshloaf.com/recipes/blueberrycreamcheesebraid):

Braided bread?

No idea how it tastes yet. I’ll update you as soon as Jared gets home so we can try it.

***Update: It tastes great!***

🙂

The second recipe I tried today is Chocolate Bar Pie (from Better Homes and Gardens cookbook). Not good if you have a thing against nuts, as the crust is Walnut crust!

Chocolate Bar Pie

Whipped cream and toffee sprinkled on top! This one is pretty good- I made a less pretty version of it for Jared last week and it’s gone now.

🙂

Maybe I should get into baking… 🙂 It’s kind of fun!

Oh, and to melt your heart, here are some Stevie pictures.

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He loves to sleep…. as long as he is near his humans!

About Elisabeth

The joyous and sometimes odd adventures of a former English teacher and her trusty sidekicks, Jared the Hottie Husband and her two Italian Greyhounds, Stinky Stevie and Bonnie Boo. Recently the adorable baby, Princess Evelyn, has joined the clan to shake things up!

3 Responses

  1. I want some too! Blast, it’s probably all gone by now. Anyway I kind of know how you feel about the whole “Yay I graduated with an English major now I can be the most over-qualified pizza delivery person ever!!!” I got a job at a university and it is going pretty well, not too stressful either. Are there any universities near where you are? Best of luck!